|Woodjie can crack eggs! Just not always neatly.|
Here's how he fixed his eggs: he cracked eggs into the cooker. We use two eggs and scramble them with a fork. Next? Plunk a slice of cheese into the egg (break it into pieces first). Put the lid on and microwave according to Egg-Tastic instructions. For two eggs in our microwave, it meant a minute and 20 seconds of waiting.
The only thing I wish were different about the Egg-Tastic is that it has no handles (it gets HOT in the microwave) and that the lid and bottom come apart in pieces, meaning there are more items to clean. On the whole, though? Highly recommended, especially if you are doing low-carb.
PS. Tell Woodjie "happy birthday" in the comments, will you? He's nine this weekend. :)
|Yummers! We are using paper plates because my dishwasher is broken. The new one should arrive in a couple of weeks or so.|